L'Eclat is a pleasure wine that you can drink enjoy with friends as an aperitif or on shellfish, grilled fish. It will surprise you on a Comté cheese or sheep cheese from the Pyrenees Mountains.
This wine of contrasts will be perfect as an aperitif, with foie gras on toast and onion jam, blue cheese, tarte tatin, a fresh fruit salad... It's a must for your special nights in.
Enjoyable as an aperitif in all seasons, it will make the ideal accompaniment to cold meats, mixed salads, summer dishes, pizzas...
It goes wonderfully with appetisers for friends and family, all summer dishes, a seasonal salad, all types of cold meats...